Pumpkin rice porridge
By VicentaLakin
Pumpkin rice porridge for breakfast today is a little too simple to be uploading。
Steps for Pumpkin rice porridge
1
Get the pumpkin to the pelt。
2
A proper amount of water is added to the pot and clean rice is added。
3
Add a nice piece of pumpkin。
4
The fire boiled for 30 to 40 minutes。
5
If the rice congee is so thick, the pumpkins will be so soft, and the spoons will be used in the middle of the trip, so that the bottoms won't be covered。
6
Out of the pot and bowls on it。