Pickles

By VicentaLakin

Pickles
It's been easier to make pies since we got this one! We can make all kinds of pancakes, today's pickles, pickles, eggs and meats are delicious。

Recipe Recommendations

  • flour half a bowl
  • minced meat 100g
  • quail eggs one
  • green onion appropriate amount
  • spiced powder appropriate amount
  • ginger appropriate amount
  • pickles appropriate amount
  • black sesame appropriate amount
  • ketchup appropriate amount

Steps for Pickles

  • Make Pickles step 0
    1
    Ready。
  • Make Pickles step 1
    2
    A small amount of salt, oil, fragrance, onions, ginger plattering for a while and about 10 minutes is added to the meat。
  • Make Pickles step 2
    3
    Flour with water to the ground。
  • Make Pickles step 3
    4
    The pickles are added to the disassembly, evaporated meat。
  • Make Pickles step 4
    5
    Add the pommal to spread。
  • Make Pickles step 5
    6
    Pancake preheat。
  • Make Pickles step 6
    7
    Painting oil, pouring paste and turning it into pie。
  • Make Pickles step 7
    8
    Fry to the surface softly and into quail eggs。
  • Make Pickles step 8
    9
    It's like pushing away, spilling black sesame and frying gold on both sides。
  • Make Pickles step 9
    10
    Cut the pieces and squeeze the ketchup。
  • Make Pickles step 10
    11
    It smells so good。
  • Make Pickles step 11
    12
    It's delicious enough to stop。
  • Pickles Make Tips

    The pickles are the pickles of steamed meat. I'm the pickles of steamed meat。