Sphinx
By VicentaLakin
Recipe Recommendations
- Sphinx 300g
- snail rice noodles two bags
- bamboo shoots two
- sour beans a small handful
- fungus three or four diapers
- millet spicy six
- garlic 3g
- ginger 3g
- soy sauce half a spoonful
- cooking wine One and a half spoonfuls
- bean paste two tablespoons
- green vegetables appropriate amount
- salty and fresh
- cook
- half an hour
- senior
Steps for Sphinx

1
Better get the screws back early in the morning, because the sand and the dirty stuff will be washed several times, and then put in a little more water, and a big spoon of oil will be the usual soup-drinking white china spoons。
2
Remember to wash your hands with a slightly bigger leak in the hole, so it's almost done a few times。
3
It's on the market, and in fact it's made of delicious sips and sour beans。
4
Okay, then cut the wire。
5
The sour beans cut off。
6
Beep good mussels。
7
I bought it online and wanted to trust me。
8
The well-cooked broth pours into the soup pan and adds its own high soup pack, without which the fire is slowly heating up。
9
Spicy little bits of rice, garlic and ginger。
10
Oil in the pot, heat, garlic with a ginger embroidery。
11
To add a spoonful of bean petals, this is my special special perfume, which I can use today because I want to have a little bit more。
12
Little fire with red oil。
13
Washed screws into the pot, quickly boiled, and quickly added a large spoon of half a bottle of wine, which is half a spoon of the know-how from the screws。
14
I thought I'd add a kettle of scalding to the proper amount of open water, so I'd have a little more than seven or eight minutes to cook it, taste it and see what's missing. I don't need salt bean bean butter or raw salt, but I'm looking at the cougar and the wood and the dirt。
15
The boiled snail pours into the soup pan and continues to boil together。
16
Rewashing the pot with oil, throwing the sour beans in for a little bit of sugar, and buying them out is salty, and you're gonna have to do it separately。
17
The powder can go to the soup pot。
18
I'm afraid I can't cook for too long because I have to take a picture, so I'll put in a little salt and chicken powder。
19
A little green。
20
the powder is in the ready bowl, the ingredients are on it, and the ingredients with them are already rich, or do you think you should take them seriously。
21
That's what they call snail powder. They're eating a bowl of powder, and I'm all warm and well, or else I'm gonna lose my taste。
22
I'd be happy to have two big crabs and an ugly apple。
23
Women cook not to please their husbands and families, but to make life more beautiful. Because cooking is an art in itself, it is natural for a person who can express his or her beauty and thoughts with a meal, to learn to draw from the weight of life and to live in a pleasant environment。Sphinx Make Tips
a family who likes food can watch my food tweets: yuner 6421, share some food dynamics every day, don't know how to trust directly, have a good food herd