The olives and the beans
By VicentaLakin
Recipe Recommendations
- green beans 500G
- olive vegetable 30g
- minced meat 20g
- minced garlic a little
- salt a little
- soybean oil a little
- steamed fish drum oil a little
- rice pepper a little
- water starch a little
- chicken powder a little
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for The olives and the beans
1
The four seasons of beans, olive vegetables, the four seasons of bean cuttin。
2
The boiler is hotter and boiled with four seasons of soybeans。
3
In the pot, oil is put in the heat of the meat, garlic and peppers for one to two minutes。
4
Fire the fried four-season beans and add olives。
5
Add a little salt, chicken concentrate, steamed fish drum oil, and make it evenly sodium。The olives and the beans Make Tips
Petty: Olive food tastes salty. Just a little salt。