Clear the tart
By VicentaLakin
- salty and fresh
- braised
- half an hour
- simple
Steps for Clear the tart
1
Tacos wash off the skin
2
Slice, spare。
3
Chon Chess, eight horns to wash the dust, spare。
4
Put the right amount of oil in the pot and add ginger-sniff。
5
Put it in the taro, and the fire flipped for two to three minutes。
6
Add a proper amount of water, no tart。
7
Add an eight-point mark and cover the lid with a little flame for 15 minutes。
8
It's easy to get through with chopsticks, with a spoon of salt, and evenly。
9
Spill flowers and make pots。
10
This is the smell of home。