Scrambling
By VicentaLakin
Recipe Recommendations
- cauliflower
- pork belly 约100 grams
- pepper 1 piece
- dried chili of 5
- onion appropriate amount
- soy sauce appropriate amount
- soy sauce a little
- salt appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Scrambling
1
The flowers are cut into small ones。
2
A 15-minute immersion in desalination water。
3
Five flowers to wash, slice, pepper slices, dry peppers, ginger garlic cut for backup。
4
It's hot and hot in the pot。
5
Scratch the fat。
6
The next onions are dry peppers。
7
Fries。8
Let's go。
9
I don't know。
10
I'll give you the right amount and a little bit。
11
Keep working。
12
Scrambling to the veggies and peppers。
13
Scramble it, cut it out, put salt on it。
14
Smash it。