The lamb chop

By VicentaLakin

The lamb chop

Recipe Recommendations

  • lamb chops appropriate amount
  • pepper powder appropriate amount
  • cumin powder appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount
  • oyster sauce appropriate amount

Steps for The lamb chop

  • Make The lamb chop step 0
    1
    Sheep wash is purified with salt, wine, pepper powder, and raw extraction。
  • Make The lamb chop step 1
    2
    Cover it and put it in the freezer。
  • Make The lamb chop step 2
    3
    Pack the salted sheep with aluminum paper。
  • Make The lamb chop step 3
    4
    Wrap it up and put it in the oven。
  • Make The lamb chop step 4
    5
    The oven is 200 degrees preheated for five minutes and will be roasted in lamb chops for about 40 minutes。
  • Make The lamb chop step 5
    6
    Take out the roasted lamb chops, remove the aluminum paper and the roasted oil juice, brush the beak oil and pollen it。
  • Make The lamb chop step 6
    7
    It's about 10 minutes, and it's about 10 minutes to turn over。
  • Make The lamb chop step 7
    8
    Done
  • Make The lamb chop step 8
    9
    Done
  • Make The lamb chop step 9
    10
    Done
  • The lamb chop Make Tips

    The lamb chops are prepared according to their preferences for pickles

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