A chicken burrito
By VicentaLakin
Skin is not just a wrapper, it's a lot of new tricks. This chicken roll is good for baby food. It's more than a week
Recipe Recommendations
- wonton skin appropriate amount
- chicken leg meat appropriate amount
- broccoli appropriate amount
- carrots appropriate amount
- salty fragrance
- steamed
- ten minutes
- simple
Steps for A chicken burrito
1
I've got chicken gravy, I've got chicken leg, I've got bones, I've got egg starch, I've got a little salt, I've got white pepper, I've got a mixer, I've got a little gravy, I've got carrots, I've got a little peas and a piece of cheese, and I don't like it, I've got to fix the pie with my own taste。
2
Get ready for skin, one with water and the other with meat。
3
Roll it up, turn it down and stick it in the water。
4
In order not to let it slip, the skin can be squeezed, and both of them will be put on when the meat is put in, or they will be ripe, and they will be skinless。
5
It can be steamed or fried, it can be steamed, it can freeze the fridge, it can eat whatever it wants, it can make a choice of its own taste, it can put potatoes and pea corn, or it can make a vegetable with shrimp pork。
6
Steamed. The baby's very easy to eat with his hands。