Peanut fragrance pig hand

By VicentaLakin

Peanut fragrance pig hand
Peanuts, growth, anti-age, bleeding. Potatoes, alkaline food, hair of beauty, and sweet and smooth. Pig hands are also beauty。

Recipe Recommendations

  • pig hand in 1
  • peanut kernels 50 grams
  • Taro 150 grams
  • oil appropriate amount
  • salt appropriate amount
  • octagonal 3 only
  • geranyl 3 tablets
  • cinnamon 1 block
  • rosemyrtle root 50 grams
  • wind vine 15 grams
  • dried chili 5 rats
  • fennel 4 grams
  • soy sauce 2 tablespoons
  • sugar 30 grams
  • Mother wine 50 grams
  • pepper a little
  • sesame oil a little

Steps for Peanut fragrance pig hand

  • Make Peanut fragrance pig hand step 0
    1
    The pig hands go to wash their hair, cut them off, and water and beer are soaked。
  • Make Peanut fragrance pig hand step 1
    2
    Potato to cut the pellets and fry the incense in the oil pan。
  • Make Peanut fragrance pig hand step 2
    3
    The peanuts are blistered with boiling water and then washed with cold water, so that the peanuts that are made will be beautiful。
  • Make Peanut fragrance pig hand step 3
    4
    A small amount of oil and glucose were fired on, and they were constantly tumbled, and when it reached the time when the sugar melted and the coffee started bubbles, the pig hands that flew under the water became sugary。
  • Make Peanut fragrance pig hand step 4
    5
    Add vanilla leaves, eight horns, cinnamon, acupuncture, dry peppers, peach and gold roots, and a little bit of screech, water and wine, so that it can taste better。
  • Make Peanut fragrance pig hand step 5
    6
    Go to the electric pressure pot, and stew to the soft cork。
  • Make Peanut fragrance pig hand step 6
    7
    The pot is boiled with potatoes and roasted pig hands, and it's turned into a little fire。
  • Make Peanut fragrance pig hand step 7
    8
    When the smell is strong, add a little bit of garlic seed, pepper powder, oil, and make it taste good。
  • Make Peanut fragrance pig hand step 8
    9
    Out of the pan。
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