Coat mustard rice
By VicentaLakin
Recipe Recommendations
- pork belly appropriate amount
- mustard appropriate amount
- radish appropriate amount
- Colocasia japonica appropriate amount
- rice appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Coat mustard rice
1
Potato peels, radish, mustard wash。
2
Five flower meat slices。
3
The radish is silked。
4
Potato cut-off。
5
Scratch。
6
Meatloaf in a small fire。
7
Two minutes for the potato and radish。
8
Put the mustard in the dumpling。
9
The rice shop is on it, and a little water cover is boiled to dry。
10
It's salinized, it's silhouetted。