Beef buns
By VicentaLakin
Recipe Recommendations
- beef 250g
- onion one
- dough appropriate amount
- oyster sauce 1 scoop
- soy sauce 2 tablespoons
- bean paste 1 scoop
- spiced powder appropriate amount
- salad oil appropriate amount
Steps for Beef buns
1
Onion and beef, beef wash。
2
Beef cuttin onions。
3
Crunched onion beef。
4
Put it in a spoon of oil, two spoons of soy sauce, a spoon of soy sauce, five chords, three spoons of salad。
5
Smash even。
6
500g flour, 370g warm water, 3g yeast, and made of noodles. fermentation double. noodles, slices, flat。
7
Skinned, pelted。
8
Wrap it up。
9
15 minutes, 15 minutes。
10
The finished product。