We're gonna have a lot of eggs

By VicentaLakin

We're gonna have a lot of eggs
A bowl of hot noodles in winter, the colder we eat, the simpler we eat, the simplest we eat, the easy mix of foods, and all we throw in are nutrients, a few eggs, a lot of fast-hand breakfasts, full of energy, warm stomachs, and old children。

Recipe Recommendations

  • noodles 400g
  • eggs of 5
  • sesame oil appropriate amount
  • salt appropriate amount
  • tomatoes one
  • lettuce leaves appropriate amount
  • soy sauce a little

Steps for We're gonna have a lot of eggs

  • Make We
    1
    Lettuce wash, tomatoes wash cut, forget to shoot。
  • Make We
    2
    A proper amount of water is added to the pot, cold water is filled with eggs, the small fire is slowly boiled, and no hoods are covered so that the eggs are kept intact and the eggs are boiled down into tomatoes when they are almost formed。
  • Make We
    3
    Down on the wall, with chopsticks, and boiled in the fire。
  • Make We
    4
    IT'S A LITTLE COLD WATER, IT'S GOING TO BOIL, IT'S GOING TO POUR COLD WATER AGAIN, IT'S GOING TO BOIL。
  • Make We
    5
    Noodles are cooked, let's throw them in raw leaves, turn off the fire. I'll add salt, sesame oil, and a little spicy。
  • Make We
    6
    Out of the pot. The primary school children eat two sacks of eggs, and the bowl goes down one morning。