Pillard
By VicentaLakin
One of the oil pile series (with cabbage) December 7th, 18th, 18th: The wind is raining and winter is coming
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Pillard

1
Done, lunch today。
2
Prepare the required materials in advance。
3
The boilers are burned to the age of five and are poured into vegetable foods。
4
The pouring of oil into the oil pile continued to boil。
5
Get ready to smoke。
6
I'm not sure if I'm going to be able to do that。
7
Done, quick flipping a dish。