Diced beef with colorful pepper
By BartCollier
Ingredients: soy sauce,salt,green pepper,beef,pepper,white sugar,cooking wine,sesame oil,ginger,minced garlic,starch,edible oil,red pepper,oyster sauce,yellow pepper
Recipe Recommendations
- beef appropriate amount
- red pepper appropriate amount
- green pepper appropriate amount
- yellow pepper appropriate amount
- minced garlic appropriate amount
- ginger appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- starch appropriate amount
- edible oil appropriate amount
- pepper appropriate amount
- white sugar appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
Steps for Diced beef with colorful pepper
1
Wash the beef and cut it into diced pork.
2
Dice red peppers, green peppers, and yellow peppers respectively.
3
Put the diced beef in a bowl, add soy sauce, oyster sauce, pepper, white sugar, starch, and a little sesame oil, mix well and marinate for 15 minutes.
4
Pour the oil into the pan, add minced ginger and minced garlic and stir fry until fragrant.
5
Pour in diced beef and stir fry until color changes.
6
Then add diced colorful peppers and stir fry.
7
Add salt and stir well before serving.