Peaches and cut flowers
By VicentaLakin
Pea-cooked bouquets are very good。
Recipe Recommendations
- pea 100 grams
- cauliflower 200 grams
- carrots 1 piece
- onion one
- oil a little
- salt a little
- spiced powder a little
Steps for Peaches and cut flowers
1
Peas 100 grams, vegetables about 200 grams, carrots one, onions one。
2
The flowers are made into small pieces。
3
Tami bubble。
4
Clean it up。
5
The bouquet。
6
Give me some peas too。
7
Too cold。
8
Get all the food ready。
9
Heated pans with onions and carrots。
10
Join the pea roll。
11
Join the bouquet。
12
The salt and the five-choice powder are even。
13
Peas and cherries are good for food。