Potato cabbage
By VicentaLakin
Recipe Recommendations
- slightly spicy
- braised
- half an hour
- ordinary
Steps for Potato cabbage
1
Prepare food, potatoes to wash everything in half, cabbage to wash two tablets, celery, spinach, frozen tofu, carrots, ginger, onions, and all food items grow or decrease according to personal preference。
2
Potatoes, cabbage, carrots, frozen tofu, ham intestines, ginger slices, celery, spinach, dry peppers, onion slices, scratches。
3
Onions of ginger and bean petals into the pot of fire。
4
When the soybean sauce is made of red oil, it is then poured into carrots, potatoes, cabbage, frozen tofu, celery is evenly fried, salt is added by the soybean salt focus, and it is derived from the taste。
5
I'll make all the dishes soy sauce and water。
6
When all kinds of food are cut, fans and spinach are boiled。
7
Taste what you need, then spill it into the ham
8
Put the garlic in the fire twice. Just go。