Carrot
By VicentaLakin
The canteen sister's red roasted meat is very good, and the experience is that it's made of ice cream and red sugar, and then boiled. It's a good way to go home and burn it with white carrots. It's less fat and healthier
Recipe Recommendations
- pork belly appropriate amount
- white radish appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- cinnamon appropriate amount
- octagonal appropriate amount
- grass fruit appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- rock sugar appropriate amount
- brown sugar appropriate amount
- salt appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and sweet
- burn
- three-quarters of an hour
- ordinary
Steps for Carrot
1
Main: Five flowers and radish。
2
Auxiliary materials: ginger, garlic, dry peppers, eight horns, cinnamon, grassfruit, pepper, ice cream, red sugar。
3
Five flowers clean and wash, then cold boilers。
4
Cut into small pieces。
5
The flower meat is put into the pot and the little firecrackers are made out of oil and some of the fat is poured out。
6
I put in ice cream and red sugar and melted, added wine, raw smoke, and old-scrambling。
7
Put the spice in。
8
Hot water with no meat, burning in the fire and cooking with a little stew。
9
The radish cut-off。
10
Put it in the pot and cook it with salt。
11
The fire gathers juice, makes a pot。