Sugar vinegar ribs
By VicentaLakin
Last time I looked at "Mother is Superman 3", Wong asked Andy what he wanted to eat, the first one he said about sugary ribs, and Coke chicken wings and sugary fish, which corresponded to their diet in Shanghai and which children liked. The oil is very rich, sugary and colorful. It's on the show, and it's a picture of the sugared ribs, and it was made by Dunsa. Well, it's easy to talk about sugary curvatures — fragrance, a little frying, a little boil. It tastes great, as long as it's a good mix。
Recipe Recommendations
- pork chops 600 grams
- cooking wine 1 tablespoon
- braised soy sauce 2 tablespoons
- sugar 3 tablespoons
- vinegar 4 tablespoons
- water 5 tablespoons
- sweet and sour
- fried
- ten minutes
- simple
Steps for Sugar vinegar ribs
1
The ribs are put in the pot and boiled with water. The ribs are extracted, washed and dried. There's not much foam coming out, meat is fresh, it's good, it's okay。
2
A small amount of oil is added to the pot, the ribs are turned and the ribs are slightly yellow。
3
Add wine, soy oil, sugar, vinegar, water. Here's what's important: wine: red sauce: sugar: vinegar: water = 1:2:3:4:5, where sugar and vinegar can also be exchanged. Don't let the vinegar go away, leave some vinegar, come out of the pot and be jealous. Don't buy the old mushrooms and make the cuisine。
4
The fire broke open and the little fire slowly dried up the juice and tumbled several times. If it's urgent, it doesn't have to be close. It's fine。Sugar vinegar ribs Make Tips
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