Sour spicy
By VicentaLakin
Recipe Recommendations
- Fresh lotus root one
- fungus appropriate amount
- chili oil 5 spoons
- spicy oil 3 spoons
- salt 1 spoon
- white sugar 3 spoons
- mature vinegar 4 teaspoon
- chicken essence 2 spoons
- white sesame appropriate amount
- hot and sour
- mix
- half an hour
- simple
Steps for Sour spicy
1
When fresh Lotus cuts into thin slices, it is immersed in water。
2
The water boils for about five minutes。
3
Three minutes of wood。
4
Cooked lily, woody dry moisture。
5
Salt in pepper oil, chicken sperm, spicy oil, sugar, vinegar, raw, evenly mixed。
6
It's just a matter of pouring food and squishing it and putting onions。
7
Sour spicy, low fat and fat。