A grapefruit
By VicentaLakin
Today we recommend a super cow's ruin. The grapefruit is made of grapefruit. Yes, it is the grapefruit that everyone loses on the street. People throw away something, and in my house it's a treasure, and if you make sugar like I do, they're more popular than big fish. Especially his son, who loves eating, goes home every day after school to eat grapefruit, and if he doesn't get it in the next few days, he's pushing me to make him grapefruit. The grapefruit skin tastes fresh and a little bitter, but after making sugar in my way, not only does it taste bitter, but it's not sweet, it's not bitter, it's just good, it's addictive
Recipe Recommendations
- grapefruit skin of 2
- fine sugar 600g
- qingshui 500G
- sweetening
- cook
- several hours
- senior
Steps for A grapefruit
1
When the grapefruit skin is thoroughly washed, sliced, immersed with water for one day and several times replaced with water
2
(a) The leaching of grapefruit
3
(b) A non-sticked pot will burn in the water; it will burn in the skin of the grapefruit again
4
In two minutes, the grapefruit skin is extracted and poured into the cold water basin; then the grapefruit skin is drained
5
600 g fine sugar and 500 g clean water in a non-stick pan
6
Put it in the skin of the grapefruit, and it is evenly mixed
7
(a) One hour for small and medium-sized fire until the sugar juice is dried and the fire is shut down
8
And grapefruit skin shall be sprouted with sugar and shall be laid in the shade for half a day
9
It's delicious。A grapefruit Make Tips
The weight of sugar may be adjusted to the individual population tastes; 2 made grapefruit, which is laid in the shade for half a day; or 100 minutes baked with a cool oven; and self-made grapefruit, which can be stored at constant temperature for 30 days。