Crab fried cake
By VicentaLakin
Dad's buddy brought him a box of crabs from Jiangsu, big, full, always varnished
Recipe Recommendations
- salty fragrance
- fried
- an hour
- ordinary
Steps for Crab fried cake
1
Crabs are washed into blocks, salt, starch pickled for 10 minutes, garlic cut. Dig out the crab's yellow spoon for use。
2
More oil is pouring into the pot, and the paste is blown to yellow, and then it's put in the dry peppers and the asphalt is replaced。
3
In addition, crabs packed with starch are blown up into the oil boilers and raised in gold。
4
The oil fell in the pot, left a little oil to boil the bean drums, and then evened them with crab butter。
5
We'll get some fresh rice cakes。
6
Fried garlic and crabs in the frying pan, cooked pastries together, filled with adequate salt, evened with sugar, and cooked with onions。
7
You can eat good crab cake。