The fragrance of the fragrance
By VicentaLakin
Recipe Recommendations
- midwing 175 grams
- Chinese cabbage 175 grams
- fragrant dried 140 grams
- cooking wine appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- white sugar appropriate amount
Steps for The fragrance of the fragrance
1
Food products: medium wings (cleaned), cabbage (cleaned), dry (opened)。
2
Put cleaned cabbage on the board to be used。
3
It's been a long time, and it's been a long time。
4
The boiler's hot and hot。
5
Then, the cissor and the cabbage cut open。
6
Then a proper amount of water。
7
Add a proper amount of wine。
8
With appropriate soy sauce。
9
Plus a proper amount of salt。
10
Add appropriate sugar。
11
Burn it。
12
Finally, it's almost boiled up to soup, that's all。