Spicy pig skin
By VicentaLakin
I still like it
Recipe Recommendations
- pigskin appropriate amount
- chili appropriate amount
- Jiang appropriate amount
- garlic sprouts appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- medium spice
- fried
- ten minutes
- ordinary
Steps for Spicy pig skin
1
Ginger peppers cut well。
2
Piggy skin is halogenated early。
3
It's fried with peppers。
4
Down into the pig's skin, with salt, with smoke。
5
Turn it up. Can't flip。
6
Join the garlic roll. Just do it。
7
The finished product。