Tonic the party's lamb soup

Eat more lamb after winter, so as to make up the sun, which is strong enough to prolong the disease. It's been a lot of lamb this year, and it's been a trick to eat it. This is a supplement to the party's lamb soup, which can make up a lot of energy, a lot of good, a lot of good. Let's use this pot of gallant electric stew with four little grubs. It was too big for a pot of soup. This time, I'll use the tweezers to see if they're better. The greatest advantage of the pot is not to guard the side. In the morning stew, just relax. Back home at noon, it's on its own to keep warm and eat what it's achieved. The party members and the red-trees taste sweet, making a pot of soup sweet, and the Chinese doctor talks about sweetness, which not only helps but also nourishes the stomach。