Fried shredded pork with pickled mustard

Recipe Recommendations

• lean meat appropriate amount
• mustard appropriate amount
• blending oil appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for Fried shredded pork with pickled mustard

1

Wash lean meat and shred it.

2

Shred pickled mustard. (If the pickled mustard is too salty, soak it in water first to remove part of the salty taste)

3

Heat the oil in the pan, add the shredded pork, stir fry until done.

4

Add shredded mustard and stir fry until fragrant.

Recipe Categories

• hot dishes
• home cooking