Carrot pie

By VicentaLakin

Carrot pie

Recipe Recommendations

  • flour 300g
  • baking powder 3g
  • warm water appropriate amount
  • lean meat appropriate amount
  • garlic appropriate amount
  • salt appropriate amount
  • edible oil appropriate amount
  • radish 500G

Steps for Carrot pie

  • Make Carrot pie step 0
    1
    Flour is mixed with fermented powder。
  • Make Carrot pie step 1
    2
    Small amounts slowly add warm water to the surface。
  • Make Carrot pie step 2
    3
    The temperature in the cold room is low, and I'm about 200 degrees and 5 minutes in the pre-heat oven, and then it's shut down and put in good face, and the basin is covered with wet fermentation for about 30 minutes。
  • Make Carrot pie step 3
    4
    Cut the block into a circle。
  • Make Carrot pie step 4
    5
    The radish is silked。
  • Make Carrot pie step 5
    6
    Robbs go first with the right amount of salt and the right amount of water. even
  • Make Carrot pie step 6
    7
    Wrap it up。
  • Make Carrot pie step 7
    8
    Boiler oils the buns down to two golds。
  • Make Carrot pie step 8
    9
    The fire is slow。