Mushrooms in oyster sauce
Ingredients: chicken essence
Recipe Recommendations
- mushrooms appropriate amount
- cucumber appropriate amount
- oyster sauce appropriate amount
- green onion appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
Steps for Mushrooms in oyster sauce
1
The ingredients needed are mushrooms, oyster sauce, and cucumber.
2
Remove the roots of the mushrooms and wash them for later use.
3
Cut the cucumber into slices, chop the chopped green onion and set aside.
4
Put a little base oil into the pan, heat the oil, add chopped green onions, and add appropriate amount of oyster sauce.
5
Put the mushrooms into the pan, add a little water, and simmer over low heat.
6
Prepare water starch for later use.
7
Stew mushrooms until wilted and soft, add water starch to thicken.
8
Place the mushrooms in the center of the plate and place the cucumber slices around them.