The shrimp eats chicken
By VicentaLakin
It's an innovative shrimp collide with chicken。
Recipe Recommendations
- chicken leg meat 400g
- Fresh salt pan shrimp 10 rats
- Kuke Yibai rattan pepper flavor barbecue sauce 5g
- cooking wine 10 ml
- celery 100g
- onion 100g
- garlic sprouts 100g
- rice wine 15 ml
- salt 3g
- sugar 5g
- One pint of fresh soy sauce 10g
- soy sauce 3g
- oyster sauce 10g
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for The shrimp eats chicken
1
The chicken leg was washed clean and cut for 20 minutes with pickled meat and wine。
2
Celery, onions, garlic seed washing, slicing blades, and a spare for garlic。
3
The shrimp cut off its head and had to be flushed。
4
The boiler boils the shrimp with the water。
5
The proper amount of oil in the pot is used to save shrimp。
6
It's in the pickled chicken and garlic。
7
Leaming, raw, stork oil, raw and high soup, with onions for about 10 minutes, and celery for three minutes。
8
You'll be fine with shrimp and sugar and salt。
9
The finished product。The shrimp eats chicken Make Tips
One uses shrimp oil to fry chicken leg meat to bring shrimp to the chicken. Two ginger garlic can also be made out of the chickens first. This wine is used to make the food taste good。