Five fragrances
By VicentaLakin
Recipe Recommendations
- Steaming gluten 250 grams
- dried mushrooms 10 grams
- winter bamboo shoots 50 grams
- dried yellow flower 5 grams
- fungus 15 grams
- yellow wine 5 grams
- sugar 15 grams
- soy sauce 10 grams
- octagonal one
- cinnamon 1 block
- grass fruit one
- pepper 8 capsules
- clove 2 capsules
- sesame oil 2 grams
- onion appropriate amount
- ginger slices appropriate amount
- fresh soup appropriate amount
- salt appropriate amount
- MSG 3 grams
Steps for Five fragrances
1
Food products: mushrooms, mussels, yellow flowers need to be soft with water earlier。
2
Pasta, winter slices, mushroom slices, wooden ears torn to bits, yellow flowers to root。
3
It's made in 60 or 70% of the pan。
4
Both sides of the band are in gold and gold to extract controlled oil。
5
Yellow blossoms and wooden ears are found in water boilers。
6
Winter chips and mushrooms are re-opened and recovered。
7
Fresh soup pours into the pot, salt, sugar, and fire turns into fire。
8
Put some wine and soy sauce。
9
Onions, ginger。
10
Noodle band。
11
Fire stew for 15 minutes
12
If you're thick, you can smell it。