Eggstick
By VicentaLakin
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Recipe Recommendations
- egg tart skin of 4
- milk 40g
- white granulated sugar 10g
- egg yolk of 2
- cream 40g
- sweetening
- roast
- half an hour
- simple
Steps for Eggstick
1
Prepare your food。
2
White sugar in milk。
3
Microwave stoves are high for 30 seconds, slowly mixing until white sugar melts。
4
Add egg fluid and mix evenly。
5
Add butter evenly。
6
Egg sift。
7
It's all in four eggskins。
8
Bread-painted oilpaper, egg tarts. The oven is 200 degrees preheat for five minutes。
9
200 degrees for 20 minutes。
10
That's enough. Watch out for the last five minutes。Eggstick Make Tips
The order must be kept in order, first milk, white sugar, then eggs, and finally cream, so the egg tarts will taste good。