Souffle potatoes

By VicentaLakin

Souffle potatoes

Recipe Recommendations

  • potatoes a
  • carrots 30 grams
  • pea 20 grams
  • corn starch appropriate amount
  • salt 2 grams
  • salt and pepper powder 2 grams
  • corn oil 12 grams

Steps for Souffle potatoes

  • Make Souffle potatoes step 0
    1
    Potatoes go varnished。
  • Make Souffle potatoes step 1
    2
    Potatoes are muddled and mixed with salt and pepper powder。
  • Make Souffle potatoes step 2
    3
    Carrot, peas ready to boil。
  • Make Souffle potatoes step 3
    4
    Carrots, peas washed with water and dried water。
  • Make Souffle potatoes step 4
    5
    Mashed potatoes and pea carrots, added corn starch and evened。
  • Make Souffle potatoes step 5
    6
    Make potatoes。
  • Make Souffle potatoes step 6
    7
    Press into a pie。
  • Make Souffle potatoes step 7
    8
    No casserole is added to the corn oil and then placed in the casserole。
  • Make Souffle potatoes step 8
    9
    With corn starch, it takes five minutes to get to yellow on both sides of the fire. This step is important. Need to see。
  • Make Souffle potatoes step 9
    10
    Cool the drive。
  • Make Souffle potatoes step 10
    11
    The finished chart。
  • Make Souffle potatoes step 11
    12
    The finished chart。
  • Make Souffle potatoes step 12
    13
    The finished chart。
  • Make Souffle potatoes step 13
    14
    The finished chart。
  • Make Souffle potatoes step 14
    15
    The finished chart。
  • Make Souffle potatoes step 15
    16
    The finished chart。