Egg meatloaf
By VicentaLakin
Recipe Recommendations
- flour 500G
- water 300g
- meat appropriate amount
- eggs appropriate amount
- onion ginger appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- chicken essence appropriate amount
- salt appropriate amount
- sesame oil appropriate amount
- edible oil appropriate amount
- salty fragrance
- fried
- an hour
- simple
Steps for Egg meatloaf
1
Flour with water and flour。
2
And the smooth ones。
3
Add all the sauce to the meat pie。
4
Smash even。
5
Noodles grow into small agents。
6
Take a little potion thin。
7
Put the meat in a shape。
8
Into an egg。
9
Wrap it up like a picture。
10
Brush oil in the pot and put it in the pancakes。
11
It's fine。
12
Out of the pot。