Silver sprouts, mushroom soup
By VicentaLakin
I bought a sashimi with green bean sprouts, and I added a couple of shrouded mushroom soups. Fresh soup, sticky. Silver sprouts, also called soybean sprouts, are made of green bean bubbles. Silver sprouts, which have a higher nutritional value than green beans, are highly effective, especially with regard to diets. In spring, when everything recovers, it is good for the body to eat bean sprouts with green beans. Salmons are rich in nutrients and contain large quantities of minerals, such as iron, calcium and phosphorus, as well as protein, fat and vitamins. The platinum is of high value and has active blood connections, spleen humidity, and accelerants, blood pressure, blood resin, fattening and aging. The mushrooms used this time were tanned with fresh mushrooms, which tasted so pure that they were not only more fragrance than dry mushrooms. The combination of edible mushrooms, which have effects such as detoxification, cancer prevention, slow ageing, increased human immunity and disease prevention。
Recipe Recommendations
- with bean 250g
- crucian carp 300g
- mushrooms 100g
- oil appropriate amount
- salt appropriate amount
- pepper appropriate amount
- pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Silver sprouts, mushroom soup
1
Squids go intestines, gills go and wash。
2
The fish are covered with powder。
3
Pick up the kettle, put the peppers in the casserole。
4
Squirty fish will sprout after frying。
5
Cook the pot and add garlic。
6
I'll have a roasted guacamole in the pot, and a proper amount of water to cook。
7
Squids cook and then mushrooms are boiled。
8
Mushrooms bubble early。
9
Green bean sprouts cut to the roots, washed clean and immersed in cold water for 10 minutes。
10
In 30 minutes, silver sprouts are boiled together。
11
Salt, white pepper powder, fire。
12
It's good to mix it evenly。Silver sprouts, mushroom soup Make Tips
1. Bean sprouts are soaked and then eaten in safer sanitation. Two, porcelain and fish. 3. The timing of fish cooking varies depending on the size of the fish。