Pigs' feet, soybeans
By VicentaLakin
Pork hoofs are rich in geloprotein. It's delicious to cook with soybeans。
Recipe Recommendations
- pettitoes of 2
- lotus root half
- soybean appropriate amount
- rock sugar 6pcs
- octagonal one
- geranyl 2 tablets
- braised sauce 2 tablespoons
- soy sauce 2 tablespoons
- salt 1 scoop
Steps for Pigs' feet, soybeans
1
Get your food ready, soybean for one night。
2
Get the pig hoof water out of the spare。
3
Oil in the frying pan, sugar out of the ice cream, put it in the hooves, put it in the centipede, garlic, ginger chips。
4
Wine, raw, red, evenly mixed。
5
We're going to have to work together。
6
Finally, warm water was added, the pig hoof was flooded, the fire boiled, salted and jealous。
7
And then you pour all the food into the high-pressure pan, and the soybeans in the high-pressure pan in 20 minutes
8
It's so good