Pyre apricot and fried meat
By VicentaLakin
The green pepper is so sweet, it's a fast meal, healthy and delicious, try it
Recipe Recommendations
- green pepper 500G
- Pleurotus eryngii 200g
- lean meat 150g
- onion half a
- salt 1 spoon
- black pepper appropriate amount
- soy sauce a little
Steps for Pyre apricot and fried meat
1
Onion cut。
2
Paprika slices tiny fine strips of thumbs。
3
The apricot mushrooms cut thin strips。
4
Skinned slices, with a small amount of raw powder, raw smoke, pickled for 10 minutes。
5
In the pot, the oil is in the right amount, the onion is fried。
6
Falling into a meatloaf, fried to death。
7
And pour in the apricot mushrooms and flip out。
8
Swallow。
9
And black pepper powder, evened, poured into a little water, made for five minutes。
10
Finally, the peppers went down and the fire went on。
11
When the pepper is made softer, you can drop in a little bit of raw smoke and make a pot。