Grapefruit
By VicentaLakin
Chestnuts can make their own little snacks at home. They are better than grapefruits. They are more nutritious. They have therapeutic effects such as warm stomachs, stings, spleen, spleen, larynx, ablution and deflation。
Recipe Recommendations
- grapefruit skin one
- Sugar rock sugar 150g
- white sugar 200g
- salt a little
- sweetening
- fried
- several hours
- senior
Steps for Grapefruit
1
All transparent and full of frost
2
Get your food ready
3
No skin, no fruit, no meat。
4
Put the platinum slices in the basin and add salt to the salt with the hand, and remove the odour。
5
The water must be washed and replaced five to six times。
6
Scrambled grapefruit skin boiled with water。
7
The dried grapefruit skin is boiled in the pot and washed under the piped water. Until the water is clear。
8
Squeeze the moisture, as much as possible。
9
Ice sugar and a small bowl of water are in the pot until the sugar melts thick。
10
It melts with a little salt, and it's a little salty。
11
Putting in dry grapefruit skins evenly
12
And then you put it in the white sugar fire
13
It's become transparent, squeezing it。
14
Until the skin of a grapefruit makes the sound of sand and the skin of a grapefruit has a hard surface frosting。
15
Frost
16
Good grapefruit skin doesn't taste at all. Sweet。
17
It's just a cold, sealed storage. It's nice to have a snackGrapefruit Make Tips
1. Don't put too much water on sugar or you will. 2. The grapefruit skin shall be washed clean with salt and rinsing with water. 3. A grapefruit skin perfunct can also be further removed from the odour, and the grapefruit sugar taste is good. 4. During the course of the fire, the grapefruit skin was squeezed repeatedly and repeatedly until the ice cream appeared. 5. The fire should be controlled。