Red burning pig hoof
By VicentaLakin
PORK HOOFS CONTAIN VERY LARGE PROTEINS AND GELATINIC PROTEINS, AND CALCIUM LEVELS ARE HIGH, ALONG WITH SOME GOOD SUBSTANCES SUCH AS MAGNESIUM, IRON, VITAMIN A, VITAMIN D, VITAMIN E, VITAMIN K. IT IS A GOOD CHOICE TO HAVE PROPER PIG HOOFS, WHICH ARE ALSO SUITABLE FOR THE ELDERLY, THE WEAK AND THE RECOVERING。
Recipe Recommendations
- pettitoes appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- slightly spicy
- burn
- ten minutes
- ordinary
Steps for Red burning pig hoof
1
Pig hoof chop。
2
Paprika, onions, ginger, garlic cut。
3
Go to the pot, 70% hot, add soybean sauce, and put it in a pig's hoof。
4
Add onions, ginger, garlic, chili peppers, and little fire fried (with appropriate water to avoid sticky pots)。
5
Load。Red burning pig hoof Make Tips
It's a halogenated pig hoof, and soy sauce is salty, so it's not salty or raw。