Tofu-burned cabbage
By VicentaLakin
Recipe Recommendations
- oil tofu appropriate amount
- Chinese cabbage 300 grams
- onion appropriate amount
- ham sausage appropriate amount
- garlic appropriate amount
- salt 2 grams
- corn oil 8 grams
- soy sauce 2 grams
Steps for Tofu-burned cabbage
1
Garlic flowers are washed clean, spare parts are cut off, ham intestines are cut in small pieces and little tofu is cut in half。
2
The cabbage is washed clean and the asphalt is cut off for use。
3
The boilers are burned to the age of six, pouring into corn oil, fried onions, garlic ham and sausage。
4
It's a fire。
5
Add to the tofu and continue the tofu。
6
I've been able to get a little salty。
7
Join a little raw。
8
Fire for juice。
9
The drive is fine。