Stinky, fried artemisinin

By VicentaLakin

Stinky, fried artemisinin

Recipe Recommendations

  • Chougan appropriate amount
  • Artemisia appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for Stinky, fried artemisinin

  • Make Stinky, fried artemisinin step 0
    1
    Raw material。
  • Make Stinky, fried artemisinin step 1
    2
    Bean dry strip, clean。
  • Make Stinky, fried artemisinin step 2
    3
    Hot pot cold oil, a little more oil。
  • Make Stinky, fried artemisinin step 3
    4
    Into the stinking dry fried。
  • Make Stinky, fried artemisinin step 4
    5
    Stinky surfaces are coming down into artemisinin。
  • Make Stinky, fried artemisinin step 5
    6
    The salt is still fried。
  • Make Stinky, fried artemisinin step 6
    7
    A little hot water。
  • Make Stinky, fried artemisinin step 7
    8
    Before you go out, you'll have a little taste。