How do you make tea
By VicentaLakin
Oil tea is one of our special treats in Sichuan, and in winter, it's always there, no matter what. The dish is made of rice pasta (i.e. fine powdered with rice) and is accompanied by a variety of products. Like material. Very simple. The main thing about this dish is how to make this tea. Very critical。
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Steps for How do you make tea
1
Put fresh rice without cleaning. Put it right in the food machine. I think it's a little rougher. (As long as you can use any white rice, you can use the usual rice.)
2
Get ready to make all the material for the tea. Put the milled rice, fried peanuts. Saco. Scratch the pellets. Soybeans and soybeans are fried with oil. It's a traditional ingredient。
3
This is a very critical step. Make this rice noodles. Because it's been in the pot for a long time, I'll give you a description. The first step is to clear our pots. Take a little fire. Take this. When the temperature of the boiled water is a little bit warm, it goes down a little bit below and mixs it. Step two. This rice face. When you're done, you have to mess it up, or he'll be in a gang. It's time for us. Take a look. If you feel too dry, add a proper amount of warm water. Just make the rice paste dry。
4
Put a spoon in the bowl while it's hot. There's no need for salt because of the salt in the sauce。
5
Put it again. Peanut rice, cuisine, soybeans, and then, finally, we're gonna have to put on our faces. The last step is oily spicy. There's no spicy at home. What a godmother. Just a little pepper oil in the old man. A delicious and delicious meal is ready。How do you make tea Make Tips
It's important to keep an eye on the mix and the temperature while you're working on the rice. Because when it comes down, it will be fast condensed. So move fast。