Silver ear lilies soup
By VicentaLakin
Silver-eared pear soup, which is used to make regular drinks, is very effective, soothing the lungs, soothing the fire. Now this time of year, the air is of poor quality, the flu is severe, the children cough, and this silver-eared pear soup is especially suitable for the fall and winter festival。
Recipe Recommendations
- sweetening
- cook
- several hours
- simple
Steps for Silver ear lilies soup
1
Wash the pears and peel them。
2
Pears are cut into small pieces, silver ears are bubbled with water, lily is cleaned up, yellow sugar ready。
3
The pot is filled with water, with pear and silver ears。
4
Go on and put lilies in the pot。
5
When the fire boils, the fire is prepared for one to two hours and the ice sugar is added。
6
One more hour with the ice cream, and you can drink it。Silver ear lilies soup Make Tips
The longer it lasts, the thicker it gets, the longer it usually lasts。