rice and rice

By CadenMraz

rice and rice
In Northeast China, corn is also called corn. Generally, freshly broken corn will be sweeter and more delicious. If it is boiled the next day, the taste will be much worse.

Part of the leftover rice cooked at my house is rolled down and packed and frozen in the refrigerator. The other part is used to cook rice cooked rice, which tastes very good.

Recipe Recommendations

  • rice 1 bowl
  • water appropriate amount

Steps for rice and rice

  • Make  step 0
    1
    Prepare the required materials.
  • Make  step 1
    2
    Rub the corn into grains.
  • Make  step 2
    3
    Wash the rice clean and soak in appropriate water for a while.
  • Make  step 3
    4
    Put the rice grains into the soaked rice and press the rice button.
  • Make  step 4
    5
    The cooked rice will be slightly stuffy for a while before boiling, turning and stirring evenly.
  • rice and rice Make Tips

    Soaked rice is more delicious.