Bean casserole pan

By VicentaLakin

Bean casserole pan
The cabbage is not as good as cabbage, which is nutritious and can be matched with many vegetables. Bean-curd soup is a very good winter soup, delicious and rich in protein and vitamins。

Recipe Recommendations

  • cabbage appropriate amount
  • tofu appropriate amount
  • chicken soup appropriate amount

Steps for Bean casserole pan

  • Make Bean casserole pan step 0
    1
    Pickles, tofu slices。
  • Make Bean casserole pan step 1
    2
    The casserole will be served with cabbage, which will be covered with tofu, which will be added to the chicken soup, which will be flat with tofu, followed by a proper amount of tofu and salt。
  • Make Bean casserole pan step 2
    3
    The casserole set on fire, the little fire stew for 10 minutes。
  • Make Bean casserole pan step 3
    4
    Pick up the pot, spread the fragrance。
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