Garlic fan rotting bamboo
By VicentaLakin
Today's one: garlic fan steams, tastes good, fans taste better. My son says he can eat it as a staple. It's easy to eat
Recipe Recommendations
Steps for Garlic fan rotting bamboo

1
The fans are immersed in early warm water。
2
The mackerel is immersed early。
3
Wash it clean into the disk。
4
Garlic has been turned into a cutter, and the sauce bowl (sauce, stork, sugar, salt, water) has been replaced with pepper。
5
Pills of oil put in garlic and peppers。
6
Boiled bubbles with extra juice。
7
Drowning fans and rotting bamboo。
8
Eight minutes up the boiler。
9
It's time to take it out and put it in onion。
10
You can enjoy it when you're in a pan of oil and heat。
11
Home spa, perfect presentation。
12
The finished chart。Garlic fan rotting bamboo Make Tips
The mackerel can be immersed in cold water before bedtime, and the fans can be immersed in warm water an hour in advance