Roasted pig hoof
By VicentaLakin
Many snack streets have roasted pigs' feet, and every time we pass, it always attracts the smell of fragrance. I bought some pigs' feet yesterday and suddenly miss the smell of roasted pigs' feet. Without the oven, I replaced them with an electric waffle, which tastes very good。
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Steps for Roasted pig hoof
1
The pig's feet are cut off and washed, and the first two-step shop will do it。
2
Pork hoof water: Cold water in the pot with a little ginger。
3
The water drops away and pours wine. The wine pours down, and it smells like wine。
4
After cooking, the pig hoof was taken out and washed again, water was taken, and the gall was put in the electric pressure pan。
5
Preparation of halogens: fragrance, cinnamon, leather, white, white, eight horns, peppers, etc., wash and put in a veiled bag。
6
The pot is watered, halogen packs are put in, and electric pressure boilers are boiled for 15 minutes。
7
The boiled pig's hoof is softer, and the roasted pig's hoof must not be less than a spoon of powder。
8
Put in chili powder, old, raw, 13 fragrances, white pepper powder, salt, honey, and red sugar water. If you like spicy, you can put more pepper, you can't accept spicy。
9
We'll mix it up and put it in the fridge for one night, and we'll flip the pig's feet before bedtime。
10
Precious peanuts go to the skin, crush them with a crutches, not to be too broken, and have a better taste of particles in their mouths。
11
Pancakes are preheated, a layer of oil is painted, pigs' feet are put in after a night's salting, and they are roasted for 10 minutes, and they need to be turned over。
12
A roasted pig's hoof, peanuts on a plate