Fried eggs
By VicentaLakin
Recipe Recommendations
- chayote a
- eggs two
- salt appropriate amount
- corn oil appropriate amount
- chicken essence appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Fried eggs

1
Prepare the food: one for the Buddha, two for the eggs, one for the ginger。
2
The Buddha's handbrush is half-open。
3
Cut to thin。
4
Eggs scattered。
5
Scrambled into eggs。
6
Put oil in the pot and add a ginger-tail pot。
7
I'll put it in the Buddha's hands。
8
Put the eggs in pieces and continue to fry。
9
Add a little salt, get a little fresh water, get a little softer, get a little chicken before you go out。
10
Load。
11
Completed Chart