Crystal shrimp dumplings
By VicentaLakin
Recipe Recommendations
- salty fragrance
- steamed
- half an hour
- simple
Steps for Crystal shrimp dumplings
1
Curtain, cassava starch。
2
Scratch, cassava sodium in a basin, slowly into the open water, evenly mixed with chopsticks and cooled for 10 minutes。
3
Scratch the face, cover the skin。
4
Slice the ginger and put it in the cold。
5
Shrimp off the line, clean up。
6
Cut off good pork pie, shrimp cetine。
7
Put in good carrots。
8
Add all the sauce, mix。
9
Awakening noodles, balanced agents, tumbled into dumpling skins, the rest of the agents covered with skin film, and the skin was prone to drying up。
10
Start wrapping dumplings, they can't be too much, they're too much steam, they'll break。
11
Packed dumplings, put on carrots, steamed the pot for 10 minutes。
12
The finished product。
13
Beautiful。