I don't know
By VicentaLakin
Garlic can prevent cancer in squid and can reduce cholesterol and contain elements such as high proteins and calcium phosphorus。
Recipe Recommendations
- Squid head 1000g
- garlic 500G
- Jiang appropriate amount
- oil appropriate amount
- salt a little
Steps for I don't know
1
Prepare the squid head to wash its eyes。
2
Carpenter wash。
3
Squid head cut。
4
The water burned open the squid's head, and the water changed。
5
The pot is filled with appropriate quantities of oil。
6
A little salt will be added when the garlic is half ripe and the squid head is dead。
7
Load it up。I don't know Make Tips
Because the squid head tastes salty。