Spinach with lamb
By VicentaLakin
Recipe Recommendations
- mutton appropriate amount
- spinach 150 grams
- garlic 3 petals
- coriander 10 grams
- salt 0.3 grams
- apple cider vinegar 5 grams
- chicken essence Xiao Xu
- sesame oil Xiao Xu
- carrots Xiao Xu
Steps for Spinach with lamb
1
Big lamb, cold water, water。
2
When the pot is opened, it's taken out, cold water washes the plume and discharges the pressure pot。
3
Cook 35 minutes。
4
Cold, ripe lamb, get the oil out and throw it away。
5
Take a piece of lamb。
6
Tore it up。
7
Spinach wash, tore into pieces。
8
Carrot Chase, cold-water pot。
9
Open up。
10
Put on spinach。
11
Just start the pot。
12
Get the vegetables out。
13
Over cold water, dry water。
14
Put the lamb in the pot and boil it。
15
Get the lambs wet。
16
The fragrance and garlic wash cleans the end。
17
All the ingredients put together。
18
The salt。
19
Put the chicken on。
20
Put apple vinegar on。
21
Get the perfume。
22
Put the perfume on。
23
Smash even。
24
Load。
25
The finished product。
26
The finished product。