Spicy pig heart
By VicentaLakin
A super saloon. Of course, it's not missing for the round night。
Recipe Recommendations
- pig heart appropriate amount
- chili appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- garlic sprouts appropriate amount
- garlic appropriate amount
- medium spice
- fried
- half an hour
- ordinary
Steps for Spicy pig heart
1
A pig's heart, cut across. Clean up。
2
After cutting the thin slices, they are added to the old and salted and made for 10 minutes。
3
Burn water in the pot. Water goes down into the pig's heart and rolls。
4
Break out the boiled pig's heart。
5
Let's get some oil. It's a big deal。
6
Go down to the chili. Add salt。
7
Then he goes down into the heart of the pig, and the old smokes continue to turn。
8
Don't stop。
9
Almost tasted on it. Nice color too。
10
Go down to the garlic seed。
11
The finished product。